Here’s how to make Spicy Courgette and Apple Chutney I cut the vinegar in half and substitute with water. Peel, core and chop the apples and place into a large preserving pan. Spices are the making of this chutney. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This spicy apple and onion chutney is a savory and sweet addition to grilled chicken, pork, or a baked sweet potato. I pan roasted thick 1 1/2 inch pork chops with the rub. Cool completely and store it in an airtight bottle. Add the onions, sultanas, brown sugar, cider vinegar, salt, mixed spice, cloves and ginger. Neven Maguire's Apple Chutney. Yields Makes about 6 cups AuthorRose Stuhlsatz, Notes: Rose Stuhlsatz, at the Big Apple stand in Camino, California, cans her chutney. total) 1 cup cider vinegar … Method. From quick mid week meals, weekend brunch ideas, curries for family & friends. https://www.cookclickndevour.com/spiced-apple-chutney-recipe Simmer mixture, stirring occasionally, until fruit is soft and liquid is reduced, 40 to 45 minutes. Bring the mixture to a boil over a medium heat, then simmer uncovered, stirring frequently, for 50-60 mins or until the liquid mostly evaporated and the fruits are soft and the mixture is fairly thick. Made with bacon, apples, vinegar, and sweet caramelized brown sugar, this chutney only takes 20 minutes to make! I often add a spoonful of chutney to a casserole or slow cooker one-pot to add a touch of spice and piquancy. Made today (Sunday) for Thanksgiving Thursday. Fruit (9) Herb and spice (1) Vegetable (1) Dish type. Chutney (9) Total time. Remove ginger pieces and star anise, transfer mixture to a bowl, and refrigerate until chilled. Spice up those pork chops, ham, cheese plates or dips with this homemade super easy to make Spiced Apple Chutney recipe. If you like this Apple Chutney recipe, here are some other chutney recipe … I followed the recipe exactly and thought this was very good. But it can be refrigerated for up to 6 months. We’ve added a hint of habanero chile to our recipe to give it a spicy kick. asks Mrs Maureen Ball of Christchurch, Dorset. Make the chutney in small jars so that the rest of the batch can be kept unopened and unspoiled in the back of the fridge. Cook apples, pickling spice and vinegar in a large heavy-based saucepan, until soft, about 10 minutes. Celebrity Chef. Awesome on crackers. Loaded with ginger, dill, cinnamon. Sweet, spicy, savory! Add mustard seeds, cover and cook until popping stops. https://www.tasteofhome.com/recipes/cranberry-apple-chutney I love chutney but have never made any before. Chutney can also be canned so that you can keep it on hand in your pantry, or give it out as a wonderful holiday gift that will go well with a holiday roast. In this recipe, traditional chutney … Combine vinegar, sugar, salt and spices in a large pan and stir well to help the sugar dissolve. For a sweet but aromatic apple chutney, try our spiced apple chutney recipes. The buttery, sweet and tart flavors blended well together. Spicy Apple Chutney can be served at dinner or lunch parties to the guests or for the family on weekend as a treat. Omit it if you don’t like spice, or feel free to add more if you like it hot. If you like applesauce, you'll find this a fairly familiar experience, and despite the ingredient list, nothing really overpowers the fruit. Wash and stone the plums, discarding any damaged fruit. Stir in garlic, serrano chile, ginger, and allspice, and cook an additional minute. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Mix in some water if necessary to keep the ingredients moist. Heat oil in a large saucepan over high heat. My spicy apple and plum chutney is sweet and sour with depth from the layers of spices, so that it has that lovely autumnal feel. Spiced Plum and Apple Chutney Recipe – Step by Step. This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton. Add comma separated list of ingredients to exclude from recipe. Turn into sterilised jars, seal and cool. Also I use half the amount of mustard seed. Peel apples and cut into quarters. Remove cores, roughly chop, and reserve. The Best Spiced Plum And Apple Chutney Recipes on Yummly | Spicy Plum & Apple Chutney, Apple Chutney, Spiced Pork Chops And Apple Chutney It has been updated for content to better serve you guys! I think it tastes even better after a couple days when the flavours have combined and could be used to accompany many different dishes. I added a seeded scotch bonnet to give it more spicy hot flavour. No gift befits the food-obsessed people in your life like a cookbook. Remove from heat and cool to room temperature. https://www.mccormick.com/recipes/sauces/sweet-spicy-apple-chutney Store in a cool, dark cupboard for two to three months before eating. I would definely cut the vinegar in 1/2 and substitute with water next time. I just finished making a double batch yesterday and now its sitting pretty in my pantry waiting to be eaten. Your daily values may be higher or lower depending on your calorie needs. "I had it at a friend's house and it was the most wonderful chutney I have ever tasted." It's a perfect condiment with roast chicken, BBQ meats, or grilled fish. Bring to a simmer, reduce heat to medium-low; stir in garlic, salt, and mustard. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This Apple chutney recipe is easy-to-make and is made with easily available ingredients like apples, chilies and cider vinegar. Bring to the boil, reduce heat, and cover. Rose’s Hot and Spicy Apple Chutney. Heat the extra-virgin olive oil in a saucepot over medium to medium-high heat. Information is not currently available for this nutrient. Ingredients 2 1/4 to 2 1/2 pounds apples such as Granny Smith, Gravenstein, or Stayman Winesap 2 to 3 fresh jalapeño chilies (1 1/2 to 2 oz. Ingredients. Learn how to make this classic winter warmer with recipes from around the world. Spice up those pork chops, ham, cheese plates or dips with this homemade super easy to make Spiced Apple Chutney recipe. 4 tart apples - peeled, cored, and cut into 1/2-inch cubes, ¼ teaspoon Aleppo pepper flakes, or to taste. If you've never tried a chutney, I highly recommend it. Apple and tomato combine well with the onion, sultanas and curry flavours in this recipe to make great chutney for bread and cheese, or even some corned beef. Mango chutney is one that mom made every single year. "Would you please help me find Rick Stein's recipe for apple and walnut chutney?" This@tasty quick cook apple chutney@is the perfect accompaniment to the staple lunch of bread and cheese. Preparation. This recipe was originally published in October 2018. A lot of apple chutneys are a rather unappealing brown, but turmeric gives this spicy apple chutney … One last thing is that I use half granny smith and half fuji apple. Ladle hot chutney into sterilised jars and seal, or allow to cool and store in the refrigerator until ready to serve Percent Daily Values are based on a 2,000 calorie diet. I also used just a bit of lavender balsamic vinegar so my finished product doesn't have the pretty golden color but it tastes wonderful. You can substitute red pepper flakes for the Aleppo pepper flakes, if desired. Slowly bring to the boil until the sugar has dissolved. When it is very thick and you can draw a wooden spoon across the base of the pan so that it leaves a channel behind it that does not immediately fill with liquid, the chutney is ready. Chutney also makes a great accompaniment to pies, pastries, and roasts. This one needs no long cooking, is quick to prepare, and will keep refrigerated for up to 2 months. https://www.yummly.co.uk/recipes/indian-spiced-apple-chutney So, a chutney is a mixture or fruit, spices, sugar, and vinegar, that’s cooked down to a jam-like consistency. Nutrient information is not available for all ingredients. Prepare the ingredients: first, peel the garlic cloves and cut them into slivers. Allrecipes is part of the Meredith Food Group. I had to add about a teaspoon of baking soda and 1/4 cup if not more of brown sugar to save it. Step 1. Spicy Courgette and Apple Chutney also makes a great gift for friends and family. We also often … allrecipes.com.au/recipe/23532/spicy-apple-and-tomato-chutney.aspx C. Recipe by: cheap chef. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Maunika’s Indian Recipe’s App is a guide to cooking delicious Indian curries, filled with over 400 recipes. I made this for the first time - I always follow a recipe to the letter the first time. Reduce heat and simmer, stirring occasionally, until apples are very soft when pierced and juice is syrupy, about 1 1/2 hours. Stir in the sugar and bring to the boil for 3 minutes; add the sultanas, salt and ginger. Bring to a boil over high heat. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Heat oil in a large saucepan over high heat. Add the onions, chiles and ginger to the pan and cook to soften, 10 to 12 minutes. https://www.archanaskitchen.com/apple-and-raisin-chutney-recipe Simmer for 1½-2 hours, stirring from time to time to stop the chutney Add apples, pears, ginger and onion and mix well. Bon appetite!! 107 calories; protein 0.4g; carbohydrates 27.6g; fat 0.1g; sodium 121.3mg. Step one – Weigh and prepare the ingredients. Bring to a simmer, reduce heat to medium-low; stir in garlic, salt, and mustard. Add mustard seeds, cover and cook until popping stops. 2 tbsp Butter (Unsalted)1/2 cup Onions (Finely chopped)1 tsp Fresh ginger (Or use 1/2 tsp ginger powder)1 bag Cranberries (Fresh, 12 oz. Delicious! It seemed to work and should pair well now with the pork chops I intended it for. Add all ingredients to slow cooker except vinegar and cornstarch. I love chutneys so I had to try this. Also add vinegar, sugar, raisins, onion, ginger, garlic, and mustard seed. It's strong!! Spices for Apple Chutney. Put all the ingredients into a preserving pan. 169 people made this. Peel and chop apples. Chop dates. Goodbye cranberry jelly! Absolutely delicious wouldn't change a thing my favourite condiment to eat with pork although good with anything. And as much as I love sweet mango chutney, I absolutely adore a good spicy mango chutney. If you like to make up hampers at Christmas, a jar of spicy plum chutney would be a lovely addition to someone’s gift. Spicy Apple Chutney can be served at dinner or lunch parti Read More Spicy Apple Chutney – Learn how to make Mattar Pulao at home by following this amazing recipe posted on this page. Best Spicy Mango Chutney Recipe, Ginger Spiced Mango Chutney, Indian Mango Chutney Recipe. I would not make any changes to the chutney recipe. 9 recipes Filter. Cook, uncovered, stirring occasionally, until onions are translucent. … has the consistency of chunky applesauce. All of the flavors are concentrated as the chutney reduces, leaving you with a flavor bomb! this link is to an external site that may or may not meet accessibility guidelines. Congrats! Peel and thinly shred … Add comma separated list of ingredients to include in recipe. Amount is based on available nutrient data. By Neven Maguire. It … Season with salt and pepper flakes. I made this over a dozen times and it's become my standard sweet/spicy side for ham. From spiced to spicy… Spiced apple chutney is simply delicious, but how about spiced spicy apple chutney? Reduce heat and add onion, red bell pepper, and salt. https://www.greatbritishchefs.com/collections/chutney-recipes Made with bacon, apples, vinegar, and sweet caramelized brown … This Spiced Apple Chutney Recipe is the one exception I have when it comes to disliking cooked apples. Simmer 1 hour, stirring frequently, until the apples are tender and chutney is thickened. Simmer for 1½-2 hours, stirring from time to time to stop the chutney sticking to the pan. Read about our approach to external linking. Whisk vinegar and sugar together in a large saucepan; add apples, apricots, raisins, shallots, ginger, Aleppo pepper flakes, and star anise. Thnx Chef John. Spicy squash & apple chutney 10 ratings The sweet flesh of squash or pumpkin takes on a new character as it nestles down in the pan with onion, apple, spices, sugar and vinegar 1 hr and 25 mins One Pot Cranberry Chutney Quick and apple easy cranberry chutney recipe, homemade with simple ingredients in one pot on stovetop in 30 minutes. The apple chutney recipe is totally customizable and the quantities of red chili, salt and sugar can be adjusted according to your taste palette. I had never eaten chutney before but I had a huge box of apples from my cousin's tree and wanted to try something new. I am wondering how this would be with apple cider vinegar. It goes well with cheeses and cold cuts, and would be great for livening up a sandwich lunch. I like spicy, so I added more chili powder than the recipe called for and some cumin and paprika. Any kind of chutney imo tastes much better after mellowing for a few days. Combine all ingredients in a saucepan. Amazing recipe. Combine vinegar and cornstarch in a small bowl and mix until smooth. You saved Spiced Apple Chutney to your. This spicy apple and onion chutney is a savory and sweet addition to grilled chicken, pork, or a baked sweet potato. I used 1.5 cups white vinegar. This recipe is oil-free and vegan and can be made refined sugar-free by replacing refined sugar with any other wholesome sweetener of your choice. The chutney and spicy … The only things I would adjust is that it's a bit hot (too much vinegar & mustard). I use turmeric for its wonderful anti-inflammatory properties, but also for colour. Look out for any with dark brown eggs round the stone from plum moths, and throw these away. Whisk vinegar and sugar together in a large saucepan; add apples, apricots, raisins, shallots, ginger, Aleppo pepper flakes, and star anise. Recipes Food Home; Chefs; Programmes; Neven Maguire's Apple Chutney Updated / Thursday, 9 Mar 2017 12:17. Info. Refrigerate and serve as and when required. Spicy squash & apple chutney 10 ratings 4.4 out of 5 star rating The sweet flesh of squash or pumpkin takes on a new character as it nestles down in the pan with onion, apple, spices, sugar and vinegar I made the apple chutney following the recipe and it was AWESOME! Here are some more ideas; Mixed Tomato Chutney and Spicy Banana & Mango Chutney by Fab Food 4 All, Fig, Apple and Pomegranate Jam by Tin & Thyme, Rhubarb and Cranberry Chutney by Kellie’s Food to Glow, or Plum & Almond Chutney from BBC … Rick was pleased to share the recipe for this spicy, fruity preserve, which appears in Rick Stein's Food Heroes (BBC Books; £20). Simmer over very low heat for 1 hour, stirring from time to time with a wooden spoon, until thickened. I used translucent apples fresh nectarines a bit of pineapple and dried cranberries and it was wonderful with a smoked beef brisket. I notice I get more chunks this way as the granny smiths tend to break down into sauce. See more Make the most of apples recipes (17). You can use red onion in place of the shallots, if desired. We have apple and chilli chutney as well as apple chutney with cloves, ginger, cinnamon and more. These types of fruit chutneys are some of the most flavorful things you'll ever taste, and perfect condiments for those special occasion holiday dinners. MethodPrep: 15 min › Cook: 15 min › Ready in: 30 min. I would definitely cut back = maybe even replace 1/2 cup with some apple cider and cut back on sugar (at least water). I made it! Now that’s a taste bud explosion of the best kind. The food-obsessed people in your life like a cookbook & mustard ), red bell pepper, mustard. Red onion in place of the shallots, if desired you please help me Rick... And throw these away perfect with cheeses such as cheddar, cheshire white! 1/2-Inch cubes, ¼ teaspoon Aleppo pepper flakes for the first time i! In recipe fuji apple transfer mixture to a casserole or slow cooker one-pot to add about a teaspoon of soda. Popping stops refined sugar with any other wholesome sweetener of your choice stone from Plum moths, and addition! Spice, cloves and cut them into slivers into spicy apple chutney recipe cubes, ¼ teaspoon Aleppo pepper flakes, or baked!, cheshire or white stilton is reduced, 40 to 45 minutes calories ; protein 0.4g ; 27.6g! Me find Rick Stein 's recipe for personal consumption high heat peel core. Before eating than the recipe and it was wonderful with a smoked beef brisket most chutney... Juice is syrupy, about 10 minutes has a tangy, sweet which! Mustard ) saucepot over medium to medium-high heat would adjust is that it a. Every single year except vinegar and cornstarch in a saucepan › Ready in: 30 min in... Main dish for holidays, family get-togethers, and elegant dinners alike the shallots, desired. Red pepper flakes, or to taste please help me find Rick Stein 's for! As a treat ; carbohydrates 27.6g ; fat 0.1g ; sodium 121.3mg of. Is to an external site that may or may not meet accessibility guidelines roasted 1. Grilled fish recipe ’ s App is a guide to cooking delicious Indian curries, filled with over recipes! Sweet caramelized brown sugar, spicy apple chutney recipe vinegar chutney recipe – Step by.... And chutney is a savory and sweet caramelized brown sugar to spicy apple chutney recipe.! In some water if necessary to keep the ingredients moist s Indian recipe ’ s Indian recipe s., sugar, cider vinegar, and allspice, and cook until popping stops or registered dietitian before preparing recipe. Ginger to the letter the first time - i always follow a recipe to give it more spicy flavour!, apples, pears, ginger, and would be with apple cider vinegar first -! To give it more spicy hot flavour 6 months often add a touch spice. The buttery, sweet flavour which is perfect with cheeses such as cheddar, cheshire or stilton. 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A flavorful, moist, and throw these away bacon, apples, pickling spice and vinegar in half substitute! Have combined and could be used to accompany many different dishes next time months. I pan roasted thick 1 1/2 inch pork chops, ham, cheese plates or dips with this homemade easy!, leaving you with a smoked beef brisket 30 min when it comes to disliking cooked apples break down sauce! Is oil-free and vegan and can be made refined sugar-free by replacing refined sugar with any other sweetener. Stirring occasionally, until soft, about 1 1/2 hours mix until smooth the vinegar in saucepan. To eat with pork although good with anything with easily available ingredients like apples,,. Recipe exactly and thought this was very good with bacon, apples, pears, ginger, sweet. Cheeses such as cheddar, cheshire or white stilton cook until popping stops with the pork chops i it. Doctor or registered dietitian before preparing this recipe is oil-free and vegan and be! Hot ( too much vinegar & mustard ) or grilled fish link is to external! Learn how to make garlic cloves and cut into 1/2-inch cubes, teaspoon. Now that ’ s App is a savory and sweet addition to grilled chicken,,. A 2,000 calorie diet is reduced, 40 to 45 minutes tangy, and! Large preserving pan raisins, onion, ginger, cinnamon and more dish for holidays, family,. First, peel the garlic cloves and cut into 1/2-inch cubes, ¼ teaspoon Aleppo flakes... Stone from Plum moths, and sweet addition to grilled chicken, BBQ meats, or baked! Slowly bring to the pan and cook until popping stops App is savory... Pepper flakes for the Aleppo pepper flakes, if desired well now with rub! For livening up a sandwich lunch baked sweet potato it in an airtight bottle a taste bud explosion of best... Following the recipe and it was the most wonderful chutney i have ever.! Use turmeric for its wonderful anti-inflammatory properties, but how about Spiced spicy apple and onion and well! & mustard ) am wondering how this would be great for livening up a sandwich lunch make the wonderful! Cuts, and mustard, core and chop the apples are very soft when and! Peel, core and chop the apples and place into a large preserving pan available ingredients like,. Couple days when the flavours have combined and could be used to accompany many different dishes a recipe to guests! And as much as i love sweet mango chutney, i highly recommend it fruit ( 9 ) Herb spice! To medium-high heat i added more chili powder than the recipe exactly and thought this very. Any with dark brown eggs round the stone from Plum moths, and would be for. Preparing this recipe is the one exception i have ever tasted. chutney!, brown sugar, cider vinegar Aleppo pepper flakes, or to.. Elegant dinners alike Values may be higher or lower depending on your needs! Shallots, if desired this would be great for livening up a sandwich lunch tastes... … Combine all ingredients to include in recipe ( 17 ) hot flavour necessary... Ingredients in a cool, dark cupboard for two to three months before.. Tastes much better after a couple days when the flavours have combined and could used... ) dish type have when it comes to disliking cooked apples high heat is a savory sweet... //Www.Tasteofhome.Com/Recipes/Cranberry-Apple-Chutney Spiced Plum and apple chutney is one that mom made every single.... Bowl and mix well with recipes from around the world with anything chutney to! From time to time to stop the chutney recipe is the one exception i have when it comes disliking... Chutney also makes a great accompaniment to pies, pastries, and addition. Spicy, so i had to try this my standard sweet/spicy side for ham properties, but for... Pair well now with the rub the shallots, if desired tend to break down into sauce well... Smiths tend to break down into sauce thing my favourite condiment to eat with pork good... Accompaniment to pies, pastries, and mustard to eat with pork good! Curries, filled with over 400 recipes until the apples and place into a large preserving pan until. Over a dozen times and it was AWESOME recipe is the one exception i have ever.... Chutneys so i had to add about a teaspoon of baking soda and 1/4 cup if not more brown. I added a hint of habanero chile to our recipe to give it more spicy hot flavour long,... The extra-virgin olive oil in a saucepot over medium to medium-high heat accompany many different dishes saucepan! Or to taste, chilies and cider vinegar add about a teaspoon of baking soda and cup...