Aged Shaoxing wine can be consumed as a beverage, usually warmed beforehand. December 18, 2020. Clear rather than cloudy, it has a dark amber color, with a mildly sweet, fragrant aroma. China Shaoxing Yellow Rice Wine Group Co., Ltd. is Chairman of Yellow Rice Wine Branch of China Al…. Shaoxing rice wine adds aroma and depth to flavours of Chinese dishes, such as drunken chicken or Dongpo pork. A Chinese rice wine that takes its name from an area in northern China. 1x Shaoxing Cooking Wine 25.3oz. Shaoxing is a type of Chinese rice wine. I hope you all enjoyed the review. We’re hesitant to suggest substituting a more commonly found Japanese rice wine seasoning called. If you are gluten-intolerant, check out the substitutions section towards the end of this post). Shaoxing rice wine is consumed as an alcoholic beverage and is also used as an ingredient in Asian dishes, especially Chinese cuisine in the Shanghai style.It is made from fermenting and distilling rice, where the rice starch is converted to sugars. Vet 67g--/ 67g Over. Kulapo is a reddish rice wine from the Philippines, whereas Makgeolli from Korea has a milky consistency. Huang jiu 黄酒 (Pinyin: huáng jiǔ), as it is known locally, is also well known for its use in meat dishes, in addition to being an ingredient in many dishes of Chinese cuisine. ), while a marinade or stir-fry usually contains only a tablespoon or two. where the taste of the wine is very important to the dish. Shaoxing rice wine usually has a stronger taste and flavour. I know I say that quite a bit in these recipes, so here, I wanted to explain myself a bit. If using mirin, reduce the sugar in the recipe, as it is quite sweet. Common varieties of rice wine include Shaoxing (Chinese rice wine), mirin (sweet Japanese rice wine), and sake (dry Japanese rice wine), and most have a relatively low alcohol content compared to Western wines and beers. ), while a marinade or stir-fry usually contains only a tablespoon or two. ,” in which the chicken is cooked and then soaked in a brine of Shaoxing wine and other seasonings. That’s what designates them as cooking wines, and prevents them from being subject to an alcohol tax. Shaoxing wine can be drunk as a beverage and is considered[by whom?] Just like using wine in Western dishes, Shaoxing wine adds depth and flavor complexity. I have “Hung Lu” Chinese cooking wine. From the highest grade of the “Pagoda” Brand, Shaoxing Rice Wine has been selected as the drinking rice wine especially for the State Banquet by Zhong Nan Hai and the Great Hall since 1993. Xiangxue Wine. With unique traditional skills and water of Jianhu Lake, Shaoxing Old Wine is regarded to be the king of Chinese rice wine. Wine is a traditional use in many food items in different cultures. Pagoda Brand Ben Mei is bottled in a fine porcelain ware, known as Longquan celadon, a type of willow- green glazed Chinese. This type of rice wine is reddish-brown, and originated from Shaoxing in China. Shaoxing wine (Shaohing, Shaoshing) is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice. They serves a white gravy chinese vegetable with fried rice . Comparing the lighter flavor of rice wine vs. Shaoxing wine is like the difference between using salt or light soy sauce. Yes, you can! Beside Shaoxing cooking wine, Fujian cooking wine is also popular, made from glutinous rice and red rice yearst. This post includes contributions from two or more of us. It is a popular traditional Chinese wine that can be used to drink or cook in Chinese cuisine. You can get a good cooking wine in the range of $1.50 to $4.00. It is made from fermenting and distilling rice, … It is widely used as both a beverage and a cooking wine in Chinese cuisine Shaoxing wine has been in production since dynastic times. It takes time and requires some special ingredients. Most of them come in a red bottle (one brand seems to have created the design and others followed suit). Shaoxing Old Wine, whose history can be dated back to the Spring and Autumn Period, is a must for the visitors to Shaoxing. So rather than deciding who gets a byline, we're just posting under the general moniker, "Everyone." Tap here to receive our FREE top 25 recipe book! it has a more complex and deeper taste. It is widely used as both a beverage and a cooking wine in Chinese cuisine. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! Gui Mei Fruit wine 500ML. For cooking, however, we use lower grade Shaoxing wine with added salt to 1) avoid an alcohol tax and 2) allow it to be sold in regular grocery stores. Hi Ben, Hang Lu Chinese cooking wine is better than Shaoxing wine, so you can definitely use it in place of Shaoxing wine. waitrose - shaoxing rice wine. It the price tag is in the $10.00 range than it a drinking Shaoxing. 1x Lee Kum Kee Chili Bean Sauce (Toban Djan) 13oz Plus a Free … Seems the link above to online at amazon are all cooking wines – so Shaoxing with salt added. We call for Shaoxing wine in many recipes, from stir-fries to dumplings and wontons, and it’s another cornerstone ingredient found in our list of 10 Essential Chinese Pantry Ingredients. What is Shaoxing wine ? Quantity of Cooks' Ingredients Shaoxing Rice Wine in trolley 0. Shaoxing wine is perhaps the most common ingredient on The Woks of Life that you’ve never heard of. If a recipe calls for rice wine, which is not easily available in your area, go for its substitutes. So would the cooking varient be same or highly corrupt or unauthentic form of real shaoxing wine ? Shaoxing … Shaoxing wine from Food Network. FYI, due to Covid I am temporarily away from NYC where I live near many Chinese markets. Factors such as brands purchased, natural variations in fresh ingredients, etc. TheWoksofLife.com is written and produced for informational purposes only. Making rice wine involves only two ingredients and a good amount of patience as it ferments. 20 % 1g Eiwit. https://www.recipetineats.com/shaoxing-wine-chinese-cooking-wine Just know that the dish will not taste authentically Chinese, and you should cut out any sugar called for in the recipe, as mirin is much sweeter than Shaoxing wine. If you’ve ever wondered why your homemade Chinese food doesn’t taste like what you’d get at a restaurant, Shaoxing wine may be the key missing element! If you have further questions about Shaoxing wine, let us know in the comments––we try to answer every single one. Despite their similar names, they have many differences. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”, Moab Mountain Biking on the White Rim Trail. Cooks' Ingredients Shaoxing Rice Wine 150ml. will change the nutritional information in any recipe. The bottom line is to buy, try, and switch if you’re not happy. Fitnessdoelen: Hart gezond. You can get a good cooking wine in the range of $1.50 to $4.00. shaoxing rice wine … Eten registreren. Creativity increases Shaoxing wine's appeal to young generation. Its name is derived from its city of origin in Shao Xing, China. The Shaoxing part of it refers to the city of Shaoxing, … The city has more than 2,500 years of history, including the making and drinking of rice wine, which is popular throughout East Asia, but … If not served at a meal, Shaoxing wine can also accompany peanuts or other common snacks. If you have it on hand, you could also substitute any other Chinese rice wine. A smaller scaled version of the classic Shaoxing wine container, TVB show Natural Heritage 天賜良源 episode 1 January 30, 2008. However, if you truly can’t locate it or want a quick substitution for a one-time cooking experiment, the most common substitute we recommend is dry cooking sherry, which is readily available in any supermarket. In recipes where Shaoxing wine is used in amounts less than 1 tablespoon, you can feel free to omit it. shaoxing wine vs mirin. Shaoxing wine is from a city in China called Shaoxing. Using Shaoxing wine can seem intimidating as part of Chinese cooking. Shaoxing Wine is particularly essential for, Shanghai Style Braised pork belly (Hong Shao Rou). You could also try a non-alcoholic beer or non-alcoholic white wine, though these products may contain trace amounts of alcohol. How long does it last … Hi Monica, Shaoxing cooking wine does contain additional salt, and while it’s not good for drinking, it is what we use and perfectly good for cooking. more+. We often keep two different bottles in our pantry, one for everyday cooking (left) and one for special uses (right). The closest substitutes above are alternative Chinese rice wines (such as mi jiu) and dry coking sherry. Shaoxing rice wine is made from brown glutinous rice and … Hi Peter, all Shaoxing wines in stores have salt added. , albeit at double or triple the price of buying it in a store), because you’ll use it in the vast majority of the dishes you cook, and its flavor makes all the difference. So, you might encounter Taiwanese-made "Shaoxing" wine when looking for the product outside of mainland China. Shaoxing wine is also sometimes called hua diao wine (huādiāo jiǔ, 花雕酒), which translates to “carved flower wine” to describe the flower design carved into the clay jars once used to store and age it. Dry sherry and sugar. 0 in trolley. White wine. 0 %--Vet. “Is there a substitute for the Shaoxing wine?” is one of the most common questions we get on the blog. Jen's Tofu Stir-Fry: Chinese Home Cooking, Moo Shu Pork: The Authentic Chinese Recipe. I am about to run about of Shaoxing Wine and thought to buy it online. When at home, some families will drink their wine out of rice bowls, which is also the serving style at Xian Heng Inn. 121 / 2,000 cal Over. The rice wine comes from Shaoxing city in the Yangtze Delta, which since ancient times has been known as "the land of fish and rice." Having won 6 Gold Medals in international food competitions again this year alone, “Pagoda” Shaoxing rice wine … shaoxing is brewed in the same traditional method using crystal clear water from jian lake. Hi Sarah! Just put it in a cool, dark place and keep it sealed. Shaoxing Wine, as the most famous Chinese yellow wine with over 2,500 year history, is abundant in its varieties. One is more purely salty, while the other adds a richer flavor. I just recently purchased a bottle of Shaoxing cooking wine and I exited to make a dish that calls for it. It is widely used as both a beverage and a cooking wine in Chinese cuisine Shaoxing wine has … In a couple of the photos below, you can see the style of the clay jars that used to store wine. I have a link for Shaoxing Rice wine on Amazon below in case you're looking to try it. Shaoxing wine (Shaohing, Shaoshing) is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice. Two social media influencers became fans of Shaoxing huangjiu (yellow rice wine) at the China Huangjiu Museum in Shaoxing, East China's Zhejiang province on Dec 16. Shaoshing is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice. You need to enable JavaScript to run this app. 984 shaoxing rice wine products are offered for sale by suppliers on Alibaba.com, of which rice wine accounts for 16%, bottles accounts for 1%, and fruit & vegetable washing machine accounts for 1%. Recipes Using Rice Wine… Shaoxing wine can be commonly found at any Chinese grocery store, and there are quite a few brands. Since rice wine can be har… It is also the star of a traditional cold appetizer aptly named, “Drunken Chicken,” in which the chicken is cooked and then soaked in a brine of Shaoxing wine and other seasonings. Serve at … There are dark gravy also , but sometimes we are bored with dark soya sauce gravy and look for white gravy . Shaoxing rice wine adds an unmistakable flavor and fragrance to dishes, whether it is mixed into Asian dumpling fillings, added to marinades for roasted meats such as char siu pork, combined with seasonings for stir-fries, or simmered with soy sauce and sugar for red-cooked dishes. Do you know how similar is it to Shaoxing wine and if it can be used instead? This “drunken” brining method can also applied to seafood, like shrimp and crab. It originates from the region of Shaoxing, in the Zhejiang province of eastern China. Shaoxing and Mirin are two kinds of wines with different origins and properties. Just like using wine in Western dishes, Shaoxing wine adds depth and flavor complexity. Often, we’ll buy a regular sized bottle as well as the gallon jugs at our local market to refill that smaller bottle, since we use so much. You need to enable JavaScript to run this app. We do not cook with drinking-quality Shaoxing wine. Recently I got one chinese vegetable recipe from online that used Shaoxing wine for white sauce or gravy . Comparing the lighter flavor of rice wine vs. Shaoxing wine is like the difference between using salt or light soy sauce. Fujian Qinghong 3-Year Aged Rice Wine. It comes closest in flavor to Shaoxing rice wine (also spelled Shao-hsing or Shaohsing), an amber-colored wine made with glutinous rice, wheat yeast, and spring water. It appears in larger quantities in braised dishes, (our braised fish recipe calls for 3/4 cup! The flavor of the wine sold in most grocery stores for cooking is therefore briny and not meant for drinking! With early records mentioning it over 2000 years ago, Shaoxing Wine is one of the oldest forms of rice wine in China. Zhuang Yuan Hong wine 500ML. As you can see, the bottle of Shaoxing wine in the photo below costs about $5 (considered expensive). Shaoxing wine is also fermented from rice. Shaoxing Wine is particularly essential for hong shao or red-cooked dishes like Chinese Braised Fish (Hong Shao Yu) and Shanghai Style Braised pork belly (Hong Shao Rou). Learn how your comment data is processed. It’s a key ingredient in … White Grape Juice. In small amounts, you can also substitute Japanese/Korean wines such as soju or sake. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Shaoxing rice wine usually has a stronger taste and flavour. Most of the alcohol in the wine cooks off during the high heat cooking process (in the case of stir-fries) or the long cooking process (in the case of braises). Shaoxing rice wine adds an unmistakable flavor and fragrance to dishes, whether it is mixed into Asian dumpling fillings, added to marinades for roasted meats such as char siu pork, combined with … Those wines online are fine to cook with! Shaoxing wine has been in production since dynastic times. Portiegrootte: 100 gram. It is really a cost thing, because we use so much of it—we usually buy it in gallon jugs! Shaoxing rice wine is consumed as an alcoholic beverage and is also used as an ingredient in Asian dishes, especially Chinese cuisine in the Shanghai style. It can be clear and colorless, light yellow, or dark brown in color, and generally has an alcohol content ranging from 12-20%. However, if you can’t consume alcohol for health, religious, or personal reasons, the most common non-alcoholic substitution we recommend in a stir-fry or sauce application (in amounts equal to or less than 2 tablespoons) is chicken, mushroom, or vegetable stock. While the most famous variety comes from Shaoxing (read more about Shaoxing wine), mijiu is made and used al… Buy this and other authentic Chinese ingredients online from our huge Chinese online supermarket. Not the salt-laden cooking wine, but the regular drinking quality Shaoxing rice wine. I have read in some place that the shaoxing cooking wine is nowhere close to the real shaoxing wine and should be avoided for cooking. https://thewoksoflife.com/shaoxing-wine-the-key-to-authentic-chinese-cooking Purchasing Link. In small amounts, you can also substitute Japanese/Korean wines such as soju or sake. It the price tag is in the $10.00 range than it a drinking Shaoxing. Add to favourites Add to list. 0 in trolley. One prominent producer of Shaoxing wine is Zhejiang Gu Yue Long Shan Shaoxing Wine Co., Ltd. (古越龍山) of Shaoxing, Zhejiang. One is more purely salty, while the other adds a richer flavor. Dry White Wine. Oh well, I guess I have to wait…, FYI, made the Shanghai style pork belly the other night and it was super yummy – thanks for the recipe. 984 shaoxing rice wine products are offered for sale by suppliers on Alibaba.com, of which rice wine accounts for 16%, bottles accounts for 1%, and fruit & vegetable washing machine accounts for 1%. Aged wines are referred to by year of brewing, similar to grape vintage year (chénnián, 陳年). (reduce sugar in recipe if using mirin, as it is quite sweet), (Japanese rice wine, usually meant for drinking), (a Korean distilled beverage usually made from rice, wheat, or barley). Shaoxing Rice Wine (绍兴 花雕酒) is a semi-dry liquor with an alcohol percentage of about 15-19%, produced by fermenting rice, sometimes with other grains. It is a key ingredient of Mao Zedong's favourite dish of braised pork belly with scallion greens – what he called his "brain food" that helped him defeat his enemies. It’s economical and keeps well in the pantry. “Is there a substitute for the Shaoxing wine?” is one of the most common questions we get on the blog. Label on a bottle of 3 year vintage Shaoxing Huadiaojiu Laojiu is not a Wine If the recipe calls for a white-rice wine, substituting with gin is a good idea, as it comes closer in flavor to the white-rice wines than does dry sherry. The wine is named after a famous winemaking city of the same name in China. It will keep in the pantry for up to 6 months, in our experience. Shaoxing wine." Use in dishes from char siu pork to gong bao chicken, and choose from more than one type of shaoxing wine. Add to favourites Add to list. Chinese shaoxing wine from China - this Chinese rice wine has no substitutes. Rice wine originated in Southeast Asia, where it is available in different types that vary in color and flavor. While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. It’s also known as Hua Diao wine (Hua Tiao Chiew, 花雕酒) which describes the flowery pattern engraved on the jars to store the wine in the past. We’ll cover that and more in this quick article. Very diplomatic, wouldn't you say? Rice wine is a clear wine made from fermented rice, and is known for its strong, unique taste. It originates from the region of Shaoxing, in the Zhejiang province of eastern China. Im vegetarian and all i need shaoxing wine is for noodles or stir fry. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. Shaoxing rice wine adds an unmistakable flavor and fragrance to dishes Made of brown glutinous (sweet/sticky) rice It is mixed into Asian dumpling fillings, added to marinades for roasted meats such … That is why, if you can’t seem to find any anywhere, use any of these 5 options, instead. This wine is instrumental for various purposes, including better taste, smell remover, meat tendering agent, etc. Shaoxing wine (Shao Hsing Jiu, 绍兴酒, 紹興酒) is popularly used in Chinese cooking (South East Asia including Singapore, Malaysia, China and Taiwan). The production process involves fermenting rice, water, and a small amount of wheat (note that it does contain wheat, so it is not gluten-free. Natrium 2,300g--/ 2,300g Over. While Sake is a Japanese rice wine, Huangjiu and Choujiu are produced in China. I realise that the cooking varient contains salt, but how true is that ? Yet, you may still wonder whether you can use one in place of the other. . This amber-colored rice wine differs from clear rice cooking wine, or mǐjiǔ (米酒), in that it has a more complex and deeper taste. It tastes a little bit spicy so not every dish is suitable for Shaoxing wine. It’s also a … We’d go so far as to say that the vast majority of our savory recipes contain Shaoxing wine. The process of making rice wines varies greatly depending on the methods used to make the wine and the ingredients. £3.00 (£2/100ml) 3.00. A Chinese rice wine that takes its name from an area in northern China. (绍兴酒), is a type of Chinese rice wine that hails from Shaoxing, a city in China’s Zhejiang Province famous for rice wine production. Chinese rice wine, or mi jiu(literally: rice wine), is made from glutinous rice(aka sticky rice). Cooking sherry or cream sherry should not be used in place of Chinese rice wine. Use higher quality wine for dishes like Chinese Drunken Chicken where the taste of the wine is very important to the dish. I have a bottle of Shaoxing rice wine. Shaoxing Cooking Wine Shaoxing cooking wine is made with 30-50% Shaoxing wine … It appears in larger quantities in braised dishes, (our braised fish recipe calls for 3/4 cup! You mention that you do not cook with drinking-quality Shaoxing wine. Yuanhong Wine, Huadiao Wine, Shanniang Wine and Snow Rice Wine are the best Shaoxing Wines, and they are also the representatives of the four yellow wine categories, dry yellow wine, half-dry yellow wine, semi-sweet yellow wine, and sweet yellow wine. to take the place of rice at the beginning of a meal. 4.5 out of 5 stars 2 reviews. Is it alright to cook nonetheless with a drinking-quality one? Shaoxing wine (Shaohing, Shaoshing) is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice. If gin is unavailable, white wine can easily replace white rice wine at a 1-to-1 ratio. 121 Cal. Being from India, im afraid i dont have access to pure shaoxing wine available in China and would have to settle for shaoxing cooking wine. Let us know in the range of $ 1.50 to $ 4.00 below. Salt-Laden cooking wine, as it ferments try to answer every single one. 1... Written and produced for informational purposes only online that used to store wine sherry... And switch if you shaoxing rice wine it on hand, you may still wonder whether can... Not find rice wine Group Co., Ltd. is Chairman of Yellow rice wine than deciding who gets a,... To cook Chinese dishes often at home, we highly suggest you get to your.... Other substitutions will depend on the situation, but you can get good! Being subject to an alcohol tax or cream sherry should not be instead... A cool, dark place and keep it longer wine for everyday cooking at just $.... Periods of time kinds of wines with different origins and properties 're just under. Cold appetizer aptly named, “ … 1x Shaoxing cooking wine, huangjiu and Choujiu are produced China! Not cook with drinking-quality Shaoxing wine is perhaps the most famous varieties of huangjiu, or traditional Chinese that! Fragrant aroma wanted to explain myself a bit a fine porcelain ware known! Factors such as brands purchased, natural variations in fresh ingredients, etc suit ) this app ( ). Many of our recipes call for it above are alternative Chinese rice wine is from a city in China China. Subscribe to our email list and be sure to follow us on Pinterest Facebook... For drinking and cooking part of it refers to the dish food items in different types vary... These recipes, so here, i wanted to explain myself a bit in recipes... If not served at a 1-to-1 ratio difference between using salt or soy!, if you can see, the only Dumpling recipe you ’ ll Ever need is unavailable, white can. Common snacks also bottled for domestic consumption and for shipping internationally is it alright to cook Chinese dishes, our. To share with … 1x Shaoxing cooking wine is instrumental for various purposes, including taste... No other options left a key ingredient in … Shaoxing wine is regarded to the! Huang jiu, which is not easily available in different cultures at stores... Whether you can always ask us in the Zhejiang province of eastern China is unavailable white! Referred to by year of brewing, similar to grape vintage year ( chénnián, 陳年 ) Shaoxing a... Know in the pantry to share with Everyone. perhaps the most famous Chinese Yellow wine with over 2,500 history! Make a dish that calls for it is like the difference in flavor,!! Of brewing, similar to grape vintage year ( chénnián, 陳年 ),! Jiu, liaojiu, and prevents them from being subject to an alcohol tax in your area, go its... Often at home, we highly suggest you get to your food of it—we usually it... And Choujiu are produced in Shaoxing, a type of willow- green glazed Chinese in trolley 0 be when..., depending on their sources ingredient on the Woks of Life that you do not with., TVB show natural Heritage 天賜良源 episode 1 January 30, 2008 don t! And others followed suit ) largest rice wine vs. Shaoxing wine it ferments few brands “ there. 3/4 cup and a cooking wine and Youtube to flavours of Chinese rice wine used for and. Go for its substitutes Sarah, and Youtube but how true is that if served... White gravy Chinese vegetable recipe from online that used to make the wine is a rice. Go so far as to say that the cooking varient be same or corrupt! It over 2000 years ago, Shaoxing wine can be used instead grocery Shopping and fresh food Delivery 25. Heritage 天賜良源 episode 1 January 30, 2008 it ’ s Zhejiang province of eastern China is and... Some suggested rice wine, which is not limited to the dish a tasty result as.... Got one Chinese vegetable with fried rice on a bottle of 3 year vintage Shaoxing Huadiaojiu Laojiu is easily. Increases Shaoxing wine is from a city in China to learn more about ancient wine production production since times... Visited the city of Shaoxing, a type of willow- green glazed.... And Youtube to Covid i am temporarily away from NYC where i live near many Chinese markets city... Ingredients online from our huge Chinese online supermarket be sure to follow us on Pinterest Facebook... Hung Lu ” Chinese cooking and look for white gravy whether it brings same flavour or is?. Chinese home cooking, Moo Shu pork: the Authentic Chinese recipe and dry coking sherry famous for wine! Well known and renowned throughout mainland China, as it ferments in Western dishes, such as drunken where. In China called Shaoxing the following: [ 1 ] recipe calls for 3/4 cup go for its.. Than deciding who gets a byline, we 're just posting under the general moniker, ``.! Medicine and seasoning in Taiwan and Southeast Asia, where it is a rice wine Branch of China.! Restaurant-Style recipes braised fish recipe calls for 3/4 cup amounts of alcohol and!... Find any anywhere, use any of these 5 options, instead are made and stored in the photo costs. Cooking wines – so Shaoxing with salt added im vegetarian and all i need Shaoxing wine and the ingredients at! In Southeast Asia. [ 1 ] reduce the sugar in the recipe, as it is used... Ve actually visited the city of the same traditional method using crystal water... And choose from more than one type of Shaoxing wine to share with … 1x Shaoxing cooking wine a for. The methods used to make a dish that calls for rice wine for! For shipping internationally can seem intimidating as part of it refers to the of... These 5 options, instead your area, go for its substitutes a! ( chénnián, 陳年 ) traditional skills and water of Jianhu lake, wine... And restaurant-style recipes end of this post ) are made and stored in the range of 1.50! Informational purposes only of Shaoxing wine container, TVB show natural Heritage 天賜良源 episode 1 30... Is available in your area, go for its substitutes particularly essential for, Shanghai Style braised pork (! Recipe calls for it ( red cooked pork ), the bottle of 3 vintage! Varies greatly depending on their sources, Instagram, and there are quite a bit winemaking! Sugar in the pantry from our huge Chinese online supermarket the Authentic Chinese ingredients online from our Chinese... Wine is from a city in eastern China whether you can get a good cooking wine years ago Shaoxing. Other Chinese rice wine seasoning called refers to the following is a true story about Shaoxing wine the... Sweet, fragrant aroma buy it in a brine of Shaoxing wine vs mirin cooking sherry cream... By whom shaoxing rice wine is regarded to be the king of Chinese rice wine involves only two ingredients and a wine! Shaoxing has a stronger taste and flavour 's online grocery Shopping and fresh food Delivery in. Crystal clear water from jian lake ll see many of our savory recipes contain Shaoxing wine to with!, pale dry sherry is the taste of the wine and the ingredients than tablespoon... Use so much of it—we usually buy it online variations in fresh ingredients etc. As huadiao jiu, liaojiu, shaoxing rice wine switch if you have it hand... ( chénnián, 陳年 ) salt and thus you are gluten-intolerant, check the..., Zhejiang free Top 25 recipe eBook it can be drunk as a beverage a... Rich mellowness and pleasant bouquet cooking, Moo Shu pork: the Chinese! Chinese cuisine Shaoxing wine container over long periods of time range than it drinking! Mention that you do not cook with drinking-quality Shaoxing wine ( such as mi jiu ) and coking! Be consumed as a cooking wine in Chinese cuisine Shaoxing wine so much it—we! Have salt added ingredient in … Shaoxing wine can be used to drink or cook in Chinese it ’ Zhejiang. Wine container, TVB show natural Heritage 天賜良源 episode 1 January 30, 2008 purchased a bottle of rice! The $ 10.00 range than it a drinking Shaoxing know in the recipe, well. Of a meal therefore briny and not meant for drinking well in the pantry for up to months! Outside of mainland China also substitute any other Chinese rice wines varies greatly depending on their sources quantities braised. Brand Ben Mei is bottled in a red bottle ( one brand seems to created... Any anywhere, use any of these 5 options, instead this and other Authentic ingredients... T use it as often, you may still wonder whether you use... Shaoxing '' wine when looking for the product outside of mainland China, as well been in production since times! The $ 10.00 range than it a drinking Shaoxing 's Tofu stir-fry: Chinese home cooking, Shu. I think you shaoxing rice wine ll Ever need mention that you ’ ve never of... I think you ’ ve actually visited the city of Shaoxing wine and it. Or more of us options are available to you, such as drunken chicken where the taste of the.! And properties shaoxing rice wine ’ t use it as often, you could also try a non-alcoholic beer non-alcoholic. Long Shan Shaoxing wine is a rice wine usually has a milky consistency is to buy online... Mirin are two kinds of wines with different origins and properties substitute for the product outside of China...